O'Bryonville Food
CHARCUTERIE
CHOOSE 2 : 16 | CHOOSE 4 : 22 | CHOOSE 6 : 26
Preserved Dairy
Cheddar, Urban Stead, East Walnut Hills, OH [Cow]
Hatch Chili Cheddar, Corfu, NY [Cow]
Buttermilk Bleu Cheese, Maytag, Newton, IA [Cow]
Manchego DOP, Corcuera, La Mancha Spain [Sheep]
‘Drunken Goat’, Murcia Al Vino, Jumilla, Spain [Goat]
Aged Gouda, Beemster, Holland [Cow]
Cured Meats
Chorizo, Palacios, San Marco [Pork]
Prosciutto Di Parma, Parma, Italy [Pork]
Soppressatta, Columbus Craft meats, San Francisco [Pork]
Spianata Piccante, Clabria, Italy [Pork]
add spanish olive blend $7 | add honeycomb $7
INTRO
8
TRUFFLE POPCORN
black truffle oil
herbs
pecorino
18
BURRATA
marinated tomatoes
pesto
aged balsamico
19
BAKED BRIE
puff pastry
chives
garlic
crostini
spiced nuts
22
MEDITERRANEAN PLATE
hummus
couscous
feta
cucumber
olives
flatbread
18
ROASTED GRAPE SALAD
mixed greens
red grapes
feta
red onions
pistachios
creamy balsamic
18
SPINACH AND BEET SALAD
dehydrated blueberries
goat cheese
red onion
spiced nuts
citrus vinaigrette
*add Salmon
*add Blackened Shrimp
*add Ahi Tuna
$9
$7
$10
SET ONE
14
STUFFED POBLANO PEPPERS
goat cheese
chorizo
cilantro
16
BEEF WELLINGTON POPOVERS
braised beef short rib mushroom duxelles tarragon aioli
14
MOROCCAN CHICKEN MEATBALLS
homemade
mediterranean tomato sauce
feta
chickpeas
harissa
18
SEARED AHI TUNA *
sesame crusted
pineapple slaw
wasabi crema
sriracha
17
FLYING PIG FLATBREAD
house quark spread
mozzerella
prosciutto
arugula
tomato
lemon truffle vinaigrette
16
NAPA FLATBREAD
shaved brussels
mozzarella
caramelized onions
house quark spread
balsamico
18
SPANISH FLATBREAD
house quark spread
beef short rib
mozzarella
chimichurri
poblano and fresno peppers
16
SICILIAN FLATBREAD
romesco
chorizo
pecorino
mozzarella
hot honey
SET TWO
38
FILET MIGNON *
dauphinoise potatoes
mushroom marsala
26
KOREAN BBQ PORK BELLY
red cabbage slaw
gochujang bbq
26
SCOTTISH SALMON
tahini glaze
broccolini
24
SHRIMP AND GRITS
blackened
cheddar grits
beef kielbasa
tomato
caramelized onions
alabama white bbq
28
LOBSTER ROLL
split bun
arugula
lemon aioli
sweet potato chips
21
LUMP CRAB CAKE
lemon mustard aioli
arugula
24
RATATOUILLE EN CROUTE
eggplant
bell pepper
tomato
zucchini
yellow squash
mozzarella
pesto
roasted bell pepper cream
A BIT MORE
13
ROASTED BRUSSEL SPROUTS
pecorino
creamy anchovy vinaigrette
14
CURRIED CAULIFLOWER
herb gremolata
dehydrated blueberries
13
CHARRED BROCCOLINI
chili crisp tahini
toasted sesame seeds
12
TRUFFLE POTATOES
garlic truffle aioli
maldon salt
pecorino
herbs
gluten free
contains nuts
*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED;
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.